Regenerative agriculture continues to gain attention across the food and agriculture value chain, but what does successful implementation look like on the farm? This panel will explore how farmers, companies and conservation partners are working together to implement practical regenerative practices that improve soil health, strengthen resilience, and support long-term opportunities for profitability.

     • Carrie Vollmer-Sanders, President, Field to Market
     • Ryan Heiniger, Executive Director, Conservation Technology Information Center